11/11/2020 00:48

Recipe of Favorite Stuffed Chicken parmesan meatloaf

by Harvey Rodriquez

Stuffed Chicken parmesan meatloaf
Stuffed Chicken parmesan meatloaf

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed chicken parmesan meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuffed Chicken parmesan meatloaf is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Stuffed Chicken parmesan meatloaf is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have stuffed chicken parmesan meatloaf using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Chicken parmesan meatloaf:
  1. Take ground chicken
  2. Get eggs
  3. Take Parmesan
  4. Take Italian seasoning
  5. Get bread crumbs
  6. Take mozzarella shreds
  7. Make ready marinara of choice
Steps to make Stuffed Chicken parmesan meatloaf:
  1. Pre heat oven to 350°
  2. Mix together chicken, egg, parmesan, onion, 1/2 cup of sauce, italian seasoning and bread crumbs. Set aside.
  3. Mix mozzarella and remaining sauce.
  4. Divide chicken mixture in half. Put first half in loaf pan. Making a indentation down the middle for cheese mixture.
  5. Add cheese mix and top with second half of the chicken mixture. Pat to seal and form a loaf.
  6. Bake for 1 hour or until 165° internal temperature is reached. Serve with pasta if desired and extra sauce.

So that is going to wrap this up with this exceptional food stuffed chicken parmesan meatloaf recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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