Steps to Make Quick Fried Tofu Soup

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried tofu soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fried Tofu Soup is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Fried Tofu Soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have fried tofu soup using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Tofu Soup:

1. Prepare 1 pc big square tofu
2. Make ready 1 handful sliced Asian meatballs (optional)
3. Get 1 handful chopped greens (optional)
4. Prepare 1 tbsp chopped garlic sauteed with 1 tsp oil
5. Prepare 2 tbsp scallions
6. Get 600 ml water (for the soup)
7. Take Chicken powder, salt and pepper, light soy sauce (to taste)
8. Get Dry rice vermicelli or if you prefer, steamed rice (optional)
9. Prepare Hot water for soaking the vermicelli

Steps to make Fried Tofu Soup:

1. Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge.
2. Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside.
3. Boil the water, add sauteed garlic, chicken powder, salt and pepper.
4. Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions.
5. Serve hot over rice vermicelli or steamed rice.

So that’s going to wrap it up for this special food fried tofu soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!