14/01/2021 18:52

Steps to Prepare Gordon Ramsay Fried Chicken in Worcestershire sauce

by Mae Santos

Fried Chicken in Worcestershire sauce
Fried Chicken in Worcestershire sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried chicken in worcestershire sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Fried Chicken in Worcestershire sauce is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Fried Chicken in Worcestershire sauce is something that I have loved my entire life.

Fried Chicken in Worcestershire sauce This dish is one of the famous dishes served in many oldies Chinese restaurants in Indonesia. It's one of my favorite dish and now becomes my family's. Heat oil in a deep frying pan or wok. In a large shallow dish, mix together flour, seasoned salt, garlic powder, onion powder, and black pepper.

To begin with this recipe, we must prepare a few ingredients. You can cook fried chicken in worcestershire sauce using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Chicken in Worcestershire sauce:
  1. Take 6 pieces bone-in chicken drumstick
  2. Make ready 2 cloves garlic, minced
  3. Take to taste salt
  4. Get to taste ground white/black pepper
  5. Get Canola oil to fry
  6. Take For the sauce :
  7. Make ready 3 cloves garlic, minced
  8. Take 1 small onion, sliced
  9. Make ready 3 tablespoons margarin/salted butter
  10. Get 2 tablespoons Indonesia sweet soy sauce (kecap manis)
  11. Get 2 tablespoon oyster sauce
  12. Make ready 1 tablespoon worcestershire sauce
  13. Take to taste ground white/black pepper

Fried Chicken in Worcestershire sauce This dish is one of the famous dishes served in many oldies Chinese restaurants in Indonesia. It's one of my favorite dish and now becomes my family's. In a large bowl, combine the buttermilk, Worcestershire sauce and hot sauce. Bring the marinated chicken to room temperature.

Steps to make Fried Chicken in Worcestershire sauce:
  1. Put the chicken pieces to a bowl, add garlic, salt and ground pepper. Marinate in the refrigerator for at least 2 hours up to overnight.
  2. Heat the oil, pat the chicken pieces dry and and fry chicken until they are golden and cooked, drain on kitchen paper and set aside. If you avoid frying, you could spray the chicken pieces with a little olive oil and roast them for about 35 minutes at 375°C.
  3. Heat the butter. Sauté the garlic until fragrant then add the sweet soy sauce, oyster sauce, worcestershire sauce, ground pepper and about 2-3 tablespoons of water. Mix well. Taste it. Season with salt if needed.
  4. Once the sauce bubbles and gets thicker, quickly return fried chicken pieces and the onion to the frying pan and toss gently to coat.
  5. Turn off the heat, and transfer to a serving plate. Serve immediately with steamed white rice.
  6. This is the picture of the sweet soy sauce I use.

In a large bowl, combine the buttermilk, Worcestershire sauce and hot sauce. Bring the marinated chicken to room temperature. Transfer chicken with tongs to a platter. If you're a fan of "Guy's Grocery Games", Cooking Channel says this summertime fried chicken recipe is for you. Just make sure you have Lea & Perrins Worcestershire sauce on hand!

So that is going to wrap it up for this exceptional food fried chicken in worcestershire sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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