14/01/2021 18:40

Easiest Way to Prepare Favorite Coconut Rice

by Elsie Ford

Coconut Rice
Coconut Rice

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, coconut rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Coconut Rice is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Coconut Rice is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook coconut rice using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Coconut Rice:
  1. Prepare 1 big bowl rice
  2. Take Cauliflower,carrot, french beans, green peas, cashews 2 tspoons
  3. Take 5-6 Green chillies
  4. Get 1 whole coconut
  5. Get Bay leaf, black pepper and cinnamon
  6. Take to taste Salt
  7. Get leaves Curry
  8. Get Cumin seeds
  9. Take 2 bowls Vegetable stock
  10. Prepare Oil tspoons
Steps to make Coconut Rice:
  1. Grate coconut and squeeze first and second extract
  2. Soak rice for ten minutes in water, cut all vegetable and boil, strain and keep stock aside
  3. Now take a pan add two tspoons of oil or you can use ghee or butter also.put curry leaves, cumin seeds and saute add cashews fry till golden brown.add vegetables and mix well
  4. Add rice and saute here add second extract to rice and mix well, add salt then add vegetable stock mix well add first extract of coconut milk gently mix well and cook on medium heat.serve with pickle or any curry. tastes really good.no extra masala required. Yummy 😋

So that’s going to wrap it up for this special food coconut rice recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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