Recipe of Perfect Fried Veggies and Meat With Green Pea Rice

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried veggies and meat with green pea rice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Veggies and Meat With Green Pea Rice is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Fried Veggies and Meat With Green Pea Rice is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have fried veggies and meat with green pea rice using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fried Veggies and Meat With Green Pea Rice:

1. Take 100 g white rice
2. Take 50 g green peas
3. Take Slice chicken breast
4. Take Salt
5. Prepare Slices white pumpkin
6. Prepare 3 eggs
7. Make ready 100 g breadcrumbs
8. Make ready 50 g all-purpose flour
9. Get Oil for frying
10. Take 5 champion mushrooms

Steps to make Fried Veggies and Meat With Green Pea Rice:

1. Prepare 3 plates: one with flour,one with mixed and salted eggs and one with breadcrumbs.We will turn our chicken slice, pumpkin slices and peeled champion mushrooms in these 3 plates, giving them 3 layers and then we fry them in hot oil.
2. Cook the rice in salted water following the package instructions and 5 minutes before ready, add in the deep frozen green peas.

So that is going to wrap it up with this special food fried veggies and meat with green pea rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!