Step-by-Step Guide to Prepare Super Quick Homemade Beet Greens

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, beet greens. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Beet Greens is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Beet Greens is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have beet greens using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beet Greens:

1. Take 2 bunches beet greens with steams
2. Make ready 1 tbsp extra-virgin olive oil
3. Take 2 tsp minced garlic
4. Get 1/4 tsp crushed red pepper flakes
5. Get 1 freshly ground black pepper
6. Take 1 salt
7. Take 2 quartered lemons

Steps to make Beet Greens:

1. Bring a large pot of lightly salted water to a boil
2. Add the beet greens, and cook uncovered, boiling about 2 minutes until tender
3. Drain then immediately immerse in ice water for several minutes until cold to stop the cooking process
4. Once the greens are cold, drain well, and coarsely chop
5. Heat the olive oil, garlic and red pepper flakes in a large skillet over medium heat about 1 minute
6. Add greens Cook just until greens are hot
7. serve with lemon wedges

So that’s going to wrap it up for this special food beet greens recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!