05/02/2021 11:49

Step-by-Step Guide to Make Favorite Thai Coconut Curry Beef Soup

by Carl Griffin

Thai Coconut Curry Beef Soup
Thai Coconut Curry Beef Soup

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, thai coconut curry beef soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

If you're new to Thai flavors, this crowd-pleasing Thai Beef Coconut Curry Soup is a great place to start! If you think you don't like curry or if you haven't tried a Thai-inspired curry, this is the recipe for you. There is no bright yellow curry powder in sight, and instead, aromatics like onion, garlic. Thai Beef Coconut Curry (Chinese Style Cooking Recipe) Welcome to Xiao's Kitchen.

Thai Coconut Curry Beef Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Thai Coconut Curry Beef Soup is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have thai coconut curry beef soup using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Thai Coconut Curry Beef Soup:
  1. Take 1.5-2 lbs thin sliced steak meat
  2. Make ready 2 red bell peppers diced
  3. Get 1/2 small white onion
  4. Get 2-3 cups Shredded carrots
  5. Prepare 2 cups sliced mushrooms
  6. Prepare I clove garlic chopped
  7. Take 2 TBS soy sauce
  8. Take 1 TBS Cayenne Pepper
  9. Get 2 TSP Curry
  10. Make ready 2 TSP Ginger
  11. Take Black Pepper
  12. Get 1 can Coconut Milk
  13. Prepare 3 Cups Chicken Broth
  14. Prepare 2 TBS Butter
  15. Prepare 2 TBS Chilli Pepper Ginger Sauce
  16. Get 1 Lime
  17. Make ready 1 Jalapeño diced
  18. Prepare 1 cup cilantro

This unique combo of tender beef with juicy pineapple chunks and ripe tomatoes in a rich yellow curry sauce makes for a true Thai taste sensation. Thai curry pastes get their heat from chili peppers, but they're also loaded with other flavours. You may use as much or as little as you like. This Thai coconut soup is all about the coconut curry soup broth, so other than that, it's really up to you what you put in it.

Steps to make Thai Coconut Curry Beef Soup:
  1. Step 1. Pour can of coconut milk and 3 cups chicken broth and Butter into pot and start cooking on low to medium heat. Stir every so often.
  2. Step 2. While step 1 is cooking, chop veggies. Dice 1/2 a small white onion, 2 red bell pepper, 2 cups mushrooms, small bag of shredded carrots, clove of garlic, jalapeño. Chop it all up and mix together.
  3. Step 3. In a wok or pan, add small amount of olive oil and start cooking steak with a little of the onion and pepper from step 2
  4. Step 4. Go back to broth. Add soy sauce, cayenne pepper, black pepper, Curry, Ginger, Azian zing sauce (I prefer this - see pic- but you can use any chili sauce), squeeze lime juice in, and cilantro. Simmer
  5. Step 5. Add veggies mix from step 2 to broth. Stir every so often
  6. Step 6. Take Cooked steak from wok and chop. Add meat to soup. Simmer on low for 15 min.
  7. Step 7. Serve over rice or rice noodles and add fresh cilantro and lime wedge for garnish. Delicious!!

You may use as much or as little as you like. This Thai coconut soup is all about the coconut curry soup broth, so other than that, it's really up to you what you put in it. I feel like I say this with almost all my savoury recipes…. but I guess that's a good thing! 😂. I've used noodles and shrimp/prawns here which is how I usually serve it. Authentic, bold, and delicious Thai flavors make this soup irresistible!

So that’s going to wrap it up with this exceptional food thai coconut curry beef soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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