16/10/2020 07:54

Recipe of Homemade Beet and fig salad

by Estella Page

Beet and fig salad
Beet and fig salad

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beet and fig salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beet and fig salad is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Beet and fig salad is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook beet and fig salad using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beet and fig salad:
  1. Get arugula ( if you don't like arugula feel free to swap it for baby spinach or spring greens)
  2. Get baby beets (you can buy precooked or roast in the oven in aluminum foil for about an hour)
  3. Prepare fresh figs
  4. Get goat cheese or feta cheese
  5. Make ready toasted pecan halves
  6. Prepare tbsp olive oil
  7. Get tbsp balsamic vinegar
  8. Get tsp fresh lemon juice
Steps to make Beet and fig salad:
  1. If you didn't buy precooked beets roast them at 425 for about an hour wrapped in aluminum foil. Cool then peel and slice
  2. In a small mason jar pour lemon juice, oil and vinegar, close tightly and put aside
  3. Put your greens in a large bowl, shake the jar with dressing vigorously until combined. Pour over greens and toss to coat
  4. Cut figs in quarters
  5. If using goat cheese I like to put it in the freezer for 10minutes, it's easier to crumble.
  6. To the bowl with greens add sliced beets and quartered figs. Toss lightly. Sprinkle with pecans and crumbled goat or feta cheese. This salad is great as a side dish for grilled chicken or other protein of your choice. Enjoy!

So that is going to wrap it up for this special food beet and fig salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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