Recipe of Speedy Hennessy Shrimp and Grits

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, hennessy shrimp and grits. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Hennessy Shrimp and Grits is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Hennessy Shrimp and Grits is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have hennessy shrimp and grits using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hennessy Shrimp and Grits:

1. Take Raw peeled and deveined shrimp
2. Prepare 1 lemon
3. Get 1 clove garlic minced
4. Prepare 1 cube chicken bouillon
5. Make ready 4 strips bacon
6. Prepare 1 cup cheddar cheese
7. Prepare Green onions chopped
8. Take Instant grits
9. Get 1/4 cup Hennessy
10. Take Honey
11. Get Cajun seasoning

Instructions to make Hennessy Shrimp and Grits:

1. Pat shrimp dry and season with Cajun seasoning
2. Boil water for grits and cook strips of bacon. Save bacon grease for later.
3. Add teaspoon of butter to a separate skillet and cook shrimp for 1 to 2 minutes
4. Add Hennessy and honey to shrimp and sauté for another 1 to 2 minutes
5. Add bacon grease,garlic, lemon, and green onions then sauté for 1 to 2 minutes
6. Add 1/4 cup of water to shrimp mixture and simmer until thickened
7. Put instant grits in boiling water and add your cube of bouillon.
8. Once grits are cooked add cheese until melted. Then place grits to a bowl and top with the shrimp mixture.
9. Top off with green onions and bacon crumbles

So that’s going to wrap this up with this exceptional food hennessy shrimp and grits recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!