Step-by-Step Guide to Make Quick Tuna Alfredo Bow Tie Pasta 🍝

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tuna alfredo bow tie pasta 🍝. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tuna Alfredo Bow Tie Pasta 🍝 is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Tuna Alfredo Bow Tie Pasta 🍝 is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have tuna alfredo bow tie pasta 🍝 using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuna Alfredo Bow Tie Pasta 🍝:

1. Make ready bow tie pasta (farfalle)
2. Make ready Salt for boiling water
3. Prepare Alfredo pasta sauce
4. Take chunk light tuna in water, drained
5. Get black pepper
6. Take Goya adobo
7. Get Parsley flakes

Steps to make Tuna Alfredo Bow Tie Pasta 🍝:

1. In a large pot bring water to a boil, add salt to water…..
2. Add in your bow tie pasta and cook until al dente, drain, then add back to pot……
3. Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy 😉! Garnish each serving with parsley flakes……Sauce will thicken upon standing……!!! 😉😋

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