28/09/2020 17:18

Simple Way to Make Favorite Fish and Shrimp Ceviche

by Travis Patrick

Fish and Shrimp Ceviche
Fish and Shrimp Ceviche

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fish and shrimp ceviche. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fish and Shrimp Ceviche is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fish and Shrimp Ceviche is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have fish and shrimp ceviche using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fish and Shrimp Ceviche:
  1. Prepare boneless raw fish (tilapia/swordfish)
  2. Prepare raw shrimp
  3. Make ready lime
  4. Make ready lemon
  5. Prepare medium size tomato (cut in small pieces)
  6. Get jalapeño (minced)
  7. Get medium size red onion (cut in small pieces)
  8. Prepare avocado (cut in small cubes)
  9. Make ready / cup minced cilantro
  10. Take Salt
  11. Get Pepper
  12. Get Serrano pepper (minced) optional
Instructions to make Fish and Shrimp Ceviche:
  1. Cut fish and shrimp in cubes. Put in a large size bowl
  2. Squeeze lime and lemon and mix with the fish and shrimp in the bowl. Make sure that the seafoods are fully covered. You can add more lime to do so.
  3. Add the onions. Mix well. Cover with plastic wrap and put in the fridge for 1 1/2 hours. The seafoods will be cooked in lime. It will change the color.
  4. After 1 1/2 hours, check if all the seafoods have changed their color. Means its cooked already.
  5. When it's ready, add the tomatoes, avocado, cilantro, jalapeño pepper and serrano pepper (optional, if you want it spicy). Mix well. Season with salt and pepper.
  6. Serve with tortilla/nacho chips. Best if served cold.

So that’s going to wrap this up for this exceptional food fish and shrimp ceviche recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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