20/01/2021 12:57

Recipe of Speedy Foodi Herb Parmesan Chicken Breast

by Rhoda Turner

Foodi Herb Parmesan Chicken Breast
Foodi Herb Parmesan Chicken Breast

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, foodi herb parmesan chicken breast. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Foodi Herb Parmesan Chicken Breast is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Foodi Herb Parmesan Chicken Breast is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook foodi herb parmesan chicken breast using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Foodi Herb Parmesan Chicken Breast:
  1. Take 2 lb boneless skinless chicken breasts
  2. Get 1 (10 oz) can condensed cream of chicken soup
  3. Get 10 oz water
  4. Prepare 2 tsp minced garlic
  5. Prepare 2 tsp + 1tsp dried rosemary
  6. Make ready 1 tsp sea salt
  7. Get 1 tsp cracked pepper
  8. Take 3 Tbsp butter
  9. Get 1 Tbsp lemon juice
  10. Get 1 tsp garlic powder
  11. Take 1 oz shaved parmesan cheese
  12. Make ready 1/3 c water
  13. Prepare 2 Tbsp corn starch
Steps to make Foodi Herb Parmesan Chicken Breast:
  1. Add condensed soup, water, garlic, and 2tsp rosemary to nanoceramic liner and stir.
  2. Add basket to liner. Salt and pepper chicken breast and place inside basket.
  3. Add pressure cooker lid, set valve to seal, and set to pressure cooker, hi, 12 minutes.
  4. Combine butter, lemon juice, and garlic powder and microwave 45 seconds or until melted.
  5. When timer goes off on Foodi, quick release. Remove pressure cooker lid. Top chicken with shaved parmesan. Pour melted garlic butter over parmesan. Sprinkle with remaining rosemary.
  6. Close air fryer lid. Set Foodi to air crisp, 400°, 7 minutes. (You can periodically open lid to check to see if browned early. It reheats to temp quickly.)
  7. Remove chicken when done. Set on plate to rest. Remove basket. Meanwhile, stir 1/3c water with corn starch and add to nanoceramic liner contents. Set Foodi to saute, hi, and stir sauce until it thickens, about 1 minute.
  8. Spoon a couple spoonfuls of sauce over chicken and serve.

So that’s going to wrap this up for this special food foodi herb parmesan chicken breast recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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