Step-by-Step Guide to Make Homemade Chicken and bacon stuffed croissants

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken and bacon stuffed croissants. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken and bacon stuffed croissants is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken and bacon stuffed croissants is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have chicken and bacon stuffed croissants using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken and bacon stuffed croissants:

1. Take 2 cups cooked shredded chicken
2. Prepare 2 regular size cans of Pillsbury crescent rolls
3. Prepare 1/3 cup cooked crumbled bacon
4. Make ready 8 oz. cream cheese
5. Make ready 2 tbsp butter
6. Get 2 tbsp milk
7. Make ready 1/4 cup finely chopped onions
8. Make ready to taste Salt & Pepper

Instructions to make Chicken and bacon stuffed croissants:

1. Preheat oven to 350
2. Cook 2 chicken breast and shred (I use Kitchenaid mixer with paddle attachment)
3. Add in remaining ingredients except crescent rolls and mix well
4. Open both cans of crescent rolls and pinch together creases to create 8 separate rectangles.
5. Place a generous amount of chicken and bacon mixture in the center of the crescent roll. Pull up corners diagonally and pinch together. Repeat with all 8 rectangles.
6. Place on a baking sheet and bake 13-15 minutes until golden brown.

So that’s going to wrap it up for this exceptional food chicken and bacon stuffed croissants recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!