Steps to Make Super Quick Homemade Mediterranean Tofu Couscous

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mediterranean tofu couscous. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Mediterranean Tofu Couscous is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Mediterranean Tofu Couscous is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mediterranean Tofu Couscous:

1. Make ready 1 package pearl couscous
2. Make ready 1 package Moroccan tofu
3. Take 1 red pepper
4. Prepare 1/2 small eggplant
5. Make ready 2 handfuls grape tomatoes
6. Get 1/3 cup onion
7. Get 1/3 cup corn
8. Take 1/2 cup broccoli
9. Get Dozen pitted kalamata olives
10. Make ready Salt
11. Get Pepper
12. Take Olive oil
13. Make ready Garlic powder
14. Take Bay seasoning

Instructions to make Mediterranean Tofu Couscous:

1. Preheat oven to 425
2. Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
3. Cook for 25-30 min while tossing 1-2 times
4. Cook tofu and couscous according to packaging
5. Mix all together

So that is going to wrap it up with this exceptional food mediterranean tofu couscous recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!