Easiest Way to Prepare Jamie Oliver Fish Tofu Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fish tofu soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Fish Tofu Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Fish Tofu Soup is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook fish tofu soup using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fish Tofu Soup:

1. Get Any small kind of fish
2. Prepare 6 big slices of ginger
3. Make ready Bokchoy
4. Prepare 1 pc firm tofu, cut into 4 cubes

Steps to make Fish Tofu Soup:

1. Heat wok and add cooking oil. When it is hot fry the ginger and the fish. Fry both sides, then add 4 cups of water cover and boil for 10 mins. Then off the fire, and transfer the fish and the ginger inside the fish strainer then cover.
2. Get a deep pot and put the strainer inside, then pour the soup in the wok goes to the pot. Add some more water until the half of pot.
3. Boil for 20 mins. Then add bok choy and tofu. Then keep boiling for 30 mins. Season with a little salt.

So that’s going to wrap it up for this exceptional food fish tofu soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!