Step-by-Step Guide to Make Quick Shredded chicken

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, shredded chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shredded chicken is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Shredded chicken is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook shredded chicken using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shredded chicken:

1. Take 3 each chicken breasts
2. Get 1 cup chopped, canned tomatoes
3. Prepare 1 box chicken broth
4. Prepare 2 tbsp olive oil

Instructions to make Shredded chicken:

1. Season chicken breasts liberally with salt, pepper, and/or spice mix of your choice on both sides.
2. Heat oil in a pan until shimmering.
3. Add chicken to pan, and sear for 5 minutes on each side.
4. Add the tomatoes and 1 cup of the broth to the pan, cover with a tight-fitting lid, and reduce heat to medium low.
5. Cook for about an hour, checking at 30 minutes for broth evaporation. Add more when bottom of pan is almost dry.
6. After an hour, pull chicken apart with 2 forks. Mix the shreds with the sauce in the pan, add more broth if needed, and continue cooking until desired tenderness (I usually go another hour and a half or so).
7. Use shreds in pasta, on salads, in tacos, pizza, BBQ sandwiches, etc.

So that’s going to wrap it up for this exceptional food shredded chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!