Step-by-Step Guide to Prepare Super Quick Homemade Cream Sauce Chicken Pasta

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cream sauce chicken pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cream Sauce Chicken Pasta is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Cream Sauce Chicken Pasta is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook cream sauce chicken pasta using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cream Sauce Chicken Pasta:

1. Make ready boneless skinless chicken breast
2. Make ready sliced onion
3. Get fine minced garlic
4. Make ready broccoli
5. Make ready grape tomatoes
6. Prepare 250 ml sliced mushrooms
7. Get sliced bell pepper
8. Take 18% cream
9. Take Salt, pepper, garlic powder and chicken powder to taste
10. Get raw pasta

Steps to make Cream Sauce Chicken Pasta:

1. Start boiling water for pasta and cook the pasta. Drain, rinse and set aside.
2. In a large saucepan saute onion with olive oil until soft. Add garlic and sliced chicken breast (sliced into thin bite sized pieces). Sauté until chicken is 3/4 cooked. Add mushrooms and peppers. Cook until chicken done add broccoli, cream, salt, pepper and chicken powder. Reduce heat to med low. Sauce will start to thicken on its own.
3. Add pasta, mix thoroughly on low heat to ensure pasta is evenly coated with sauce and to heat through.
4. Serve with parmigiana and fresh baguette. Enjoy.

So that is going to wrap it up for this special food cream sauce chicken pasta recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!