28/10/2020 01:27

Recipe of Super Quick Homemade Breakfast Taco

by Joseph Summers

Breakfast Taco
Breakfast Taco

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, breakfast taco. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Breakfast Taco is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Breakfast Taco is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook breakfast taco using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast Taco:
  1. Take Corn tortila
  2. Prepare Over easy eggs
  3. Prepare Shredded cheese (any kind you like)
  4. Get Tomatoes, diced
  5. Prepare Sour cream
  6. Take Garlic, minced
  7. Prepare Onion, chopped
  8. Take Ground beef
  9. Make ready Taco seasoning (see recipe)
  10. Take Tomato paste
  11. Take Water
  12. Take Salt and pepper
  13. Prepare Lime juice
Instructions to make Breakfast Taco:
  1. Saute the garlic and onion until the onion looks wilted.
  2. Add the ground beef, taco seasoning and salt. Stir until the beef cooked.
  3. Add tomato paste and water. Stir until the water evaporated.
  4. Drizzle the lime juice. Stir then taste. Add more seasoning if needed.
  5. Turn the heat off and set aside.
  6. Toast the tortilla (both side) on a pan.
  7. Move to a serving plate. Add the beef and egg. Top with cheese, tomato and sour cream. Enjoy.
  8. You can add shredded lettuce or sliced avocado if you like.

So that is going to wrap this up with this special food breakfast taco recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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