Recipe of Favorite Spicy Vegetable Fried Rice 🍄

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy vegetable fried rice 🍄. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy Vegetable Fried Rice 🍄 is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Spicy Vegetable Fried Rice 🍄 is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have spicy vegetable fried rice 🍄 using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Vegetable Fried Rice 🍄:

1. Make ready 2 cup Unprepared Basmati Rice
2. Take 1 packages Frozen Broccoli Florets
3. Make ready 1 packages Frozen Brussel Sprouts
4. Prepare 1/2 packages Frozen Peas
5. Make ready 1 packages Baby Portabella Mushrooms
6. Make ready 1 bunch Green Onions (Scallions)
7. Get 3 tbsp Chili Garlic Sauce
8. Take 1/3 cup Soy Sauce
9. Prepare 1/3 cup Olive Oil

Steps to make Spicy Vegetable Fried Rice 🍄:

1. Prepare rice according to instructions.
2. In extra large frying pan, heat oil.
3. Add frozen broccoli, brussel sprouts, and mushrooms. Cover and sauté on medium heat for 10-15 minutes. Remove cover and cook until done.
4. Add scallions and cook for 1-2 minutes.
5. Add peas.
6. Cover vegetables with rice.
7. Add soy sauce evenly over rice.
8. Add chili garlic sauce.
9. Stir, carefully, to fully mix.
10. Add salt and pepper to taste.

So that is going to wrap it up with this special food spicy vegetable fried rice 🍄 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!