Recipe of Favorite Greek Style Couscous Stuffed Peppers

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, greek style couscous stuffed peppers. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Greek Style Couscous Stuffed Peppers is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Greek Style Couscous Stuffed Peppers is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have greek style couscous stuffed peppers using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Greek Style Couscous Stuffed Peppers:

1. Take 3 Bell peppers, red/yellow/orange
2. Prepare 100 grams Couscous
3. Make ready 50 grams Feta cheese, sliced
4. Prepare 40 grams Sundried tomatoes
5. Prepare 10 Black pitted olives, halved
6. Get 3 tbsp Green pesto
7. Take 30 grams Cheddar cheese
8. Prepare 1 Spinach leaves, to garnish

Instructions to make Greek Style Couscous Stuffed Peppers:

1. Preheat the oven and put the kettle on to boil. Measure out 50g couscous (per person) and add 80ml (per person) boiling water and mix in a measuring jug. Cover and leave water to soak in for 10 mins, while you prepare the peppers.
2. Cut peppers in half down the middle. I find this method much easier to eat than cutting the top off and filling the whole pepper, although it is down to personal preference. Deseed and devein the peppers, and put them in the oven/microwave until slightly soft (5 mins on high in the oven worked for me)
3. Stir couscous with a fork and mix in the feta, sundried tomatoes and olives. Spread the pesto evenly on the inside of the peppers before spooning in the stuffing and packing it down.
4. Add the grated cheddar on top of the peppers and place in the oven for 5-10 minutes, or until the cheese has melted and starts to brown.
5. Add salad to garnish such as spinach leaves, and enjoy!!! :)

So that’s going to wrap this up for this special food greek style couscous stuffed peppers recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!