Recipe of Quick Mare’s Chicken with Potatoes and Peas

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mare’s chicken with potatoes and peas. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mare’s Chicken with Potatoes and Peas is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Mare’s Chicken with Potatoes and Peas is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook mare’s chicken with potatoes and peas using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mare’s Chicken with Potatoes and Peas:

1. Take 30 small round potatoes halved
2. Prepare 1 pound bone in skin on chicken thighs
3. Get 1 cup seasoned breadcrumbs
4. Get 1 onion
5. Make ready 1 can peas
6. Get 5 bay leaves
7. Make ready 1 tablespoons olive oil
8. Take Salt
9. Make ready Pepper
10. Take 2 carrots (optional)

Steps to make Mare’s Chicken with Potatoes and Peas:

1. Preheat oven to 400 degrees F
2. Drizzle 1 tablespoon of olive oil on chicken and coat in breadcrumbs
3. Place potatoes, onion, and carrots in large Pyrex. Drizzle with remaining olive oil, salt, and pepper
4. Put chicken in top of potatoes and carrots and place bay leaves on top
5. Bake for 30-35 min until chicken is almost cooked. Remove from oven and add can of peas. Cook for an additional 10 minutes until chicken is fully cooked and browned. Enjoy!

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