Recipe of Favorite Baked meaty pasta with spinach,tomato and aubergine

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, baked meaty pasta with spinach,tomato and aubergine. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked meaty pasta with spinach,tomato and aubergine is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Baked meaty pasta with spinach,tomato and aubergine is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have baked meaty pasta with spinach,tomato and aubergine using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked meaty pasta with spinach,tomato and aubergine:

1. Get 100 gr Penne Pasta, cooked
2. Take 250 gr minced meat (pork and beef)
3. Prepare 2 cups spinach
4. Get 2 piece roma tomatos (dice)
5. Prepare 1 piece aubergine (pealed and diced)
6. Make ready 1 botol pasta sauce (tomato basil)
7. Prepare 1 piece onione
8. Prepare 3 cloves garlic
9. Get 1 tbsp oregano
10. Get 1/2 tbsp dried parsley
11. Get 1 cup 3 cheese (cheddar,parmesan,and mozarella)
12. Make ready olive oil
13. Prepare salt pepper and vegeta the vegetable stock powder

Instructions to make Baked meaty pasta with spinach,tomato and aubergine:

1. Make the mince meat : heat the pan in medium heat, drizzle with olive oil and saute garlic and diced onion until translucent and fragrant, then add minced meat till finely cooked and set aside
2. In the same pan, drizzled with little bit olive oil, and add the diced aubergine untill they soft,add diced tomatos, salt and peppet vegeta and drieg oregano, stir and add pasta sauce. add little bit pasta water and let it simmer for about 10-15 mins
3. Place in the baking tray, the tomato and aubergine sauce, cooked penne, spinach, cooked minced meat and cheese on the top, sprinkle little dried parsley
4. Pre heat the oven and bake the pasta in 200 celcius for about 35 mins
5. Serve while its hot,you can add extra grated parmesan cheese,, sooo good!!

So that is going to wrap it up for this special food baked meaty pasta with spinach,tomato and aubergine recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!