15/10/2020 00:05

Recipe of Ultimate Salisbury Steak

by Ethel Hopkins

Salisbury Steak
Salisbury Steak

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, salisbury steak. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Salisbury Steak is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Salisbury Steak is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have salisbury steak using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salisbury Steak:
  1. Make ready 1 lb ground beef
  2. Take 2 egg
  3. Take 1 envelope dry onion soup
  4. Prepare 1/2 cup quick oats
  5. Prepare 2 tbs milk
  6. Prepare 2 packets beef ramen flavoring
  7. Prepare 3 tbs flour
  8. Take 2 tbs butter
  9. Get 2 cups hot water
  10. Make ready Pepper
Instructions to make Salisbury Steak:
  1. Mix ground beef, onion soup, oatmeal, eggs, and milk. Form 4 oval shaped patties.
  2. In a frying pan with oil, brown patties on both sides. Then remove from pan
  3. Leaving 1 tbs of fat in the pan, add butter. Melt. Add flour. Cook til bubbling.
  4. Meanwhile add beef flavoring to hot water. Add to pan. Put patties back in pan. Boil til sauce thickens and patties are cooked through. Flip patties half way.

So that is going to wrap this up for this special food salisbury steak recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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