08/01/2021 19:47

Simple Way to Make Gordon Ramsay Easy Salisbury Steak

by Milton Cannon

Easy Salisbury Steak
Easy Salisbury Steak

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy salisbury steak. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Salisbury Steak is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Easy Salisbury Steak is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy salisbury steak using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Salisbury Steak:
  1. Make ready 1 1/2 lb Ground beef
  2. Make ready 1 can French onion soup
  3. Take 1/2 cup Bread crumbs
  4. Prepare 1 Egg
  5. Take 1/4 tsp Salt
  6. Get 1/4 tsp Pepper
  7. Prepare 1/4 cup Ketchup
  8. Prepare 1 tbsp All purpose flour
  9. Prepare 1/4 cup Water
  10. Get 1 tbsp Worcestershire sauce
  11. Get 1/2 tsp Mustard powder
Steps to make Easy Salisbury Steak:
  1. Put ground beef in a mixing bowl
  2. Add 1/3 cup of onion soup, salt, pepper, egg and bread crumbs and mix until well blended
  3. Take about a fist full of meat and form into oval patties. (should yield 6 or 7 patties)
  4. In a small bowl mix remaining onion soup and flour until smooth. Add ketchup, water, worcestershire and mustard powder.
  5. Over medium high heat brown patties on both sides and pour off excess grease
  6. Add sauce to pan and stir. cover and simmer on low for 20 minutes. Stir occassionally

So that is going to wrap it up for this special food easy salisbury steak recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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