Simple Way to Prepare Award-winning Ilocanos Buridibod

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ilocanos buridibod. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Ilocanos Buridibod is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Ilocanos Buridibod is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have ilocanos buridibod using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ilocanos Buridibod:

1. Prepare Malunggay fruits
2. Get Leaves Malunggay
3. Get Sweet potato
4. Prepare Birch Flower
5. Make ready Fish Sauce
6. Take Fried Chicken or Fried Fish
7. Prepare Onion
8. Take Salt

Steps to make Ilocanos Buridibod:

1. Boil water depend on the serving needed. After the water get boiled add fish sauce and slice onion then bring to boil again.
2. As to boiling again, add the fried chicken or fried fish together with the sweet potato until it will cook depends on the preference for the potato to be cooked. Add salt to taste.
3. If potato already cooked, add the remaining ingredients last the leaves of malunggay. After ther ready to serve delicious vegetables in soup buridibud. Enjoy😋😋😋

So that’s going to wrap it up with this special food ilocanos buridibod recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!