Recipe of Gordon Ramsay Paella Chicken made easy

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, paella chicken made easy. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Paella Chicken made easy is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Paella Chicken made easy is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have paella chicken made easy using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Paella Chicken made easy:

1. Get 1 & 1/2 cups cooked rice
2. Take 1 yellow squash or zucchini 3/4 in sliced
3. Take 1 lb cooked chicken cubed
4. Take 1/2 rope kielbasa sliced
5. Make ready 1 tablespoon curry powder
6. Make ready 1-2 teaspoon garlic powder
7. Make ready 2 tablespoons parsley
8. Make ready 2 teaspoons paprika
9. Take 1/2 onion diced
10. Prepare to taste salt and pepper
11. Make ready 6 Oz sun-dried tomatoes chopped

Steps to make Paella Chicken made easy:

1. Cook rice per package directions.
2. Fry together kielbasa and cubed chicken
3. Put rice in wok with canola oil pack down and toast turn and continue toasting.
4. Caramelize diced onion.
5. Cook squash or zucchini on grill in fry pan till tender but not to soft.
6. Add the curry powder, garlic powder, parsley, paprika, salt, pepper, caramelized onion and chopped sun-dried tomatoes.
7. Add the fried kielbasa and chicken. Heat through
8. Top with squash and serve hot.

So that’s going to wrap it up for this exceptional food paella chicken made easy recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!