Simple Way to Make Award-winning Celebration YeeSang

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, celebration yeesang. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Celebration YeeSang is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Celebration YeeSang is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have celebration yeesang using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Celebration YeeSang:

1. Prepare To Be Julienned
2. Get 1 handfuls tapioca root
3. Take 1 handfuls red and yellow capsicum
4. Get 1 handfuls japanese cucumber skin
5. Make ready 1 handfuls japanese cucumber flesh
6. Take 1 handfuls shredded purple cabbage
7. Make ready 1 handfuls carrot
8. Prepare 1 handfuls duck breast/ smoked salmon —> thinly sliced
9. Take 1 handfuls dumpling skin —> crispy fried
10. Prepare Garnishers
11. Take 1 cup plum sauce
12. Take 1/2 cup water
13. Make ready sprinkles of toasted white sesame

Steps to make Celebration YeeSang:

1. Thinly julienne all vegetable
2. Divide 2 the tapioca root, colour with green and red food colouring and crispy fried both
3. Arrange all ingredients on a big round dish plate
4. Mix the plum sauce with water to lighten it a bit
5. Pour the sauce on top of the arranged veggies, sprinkle some sesame seed
6. Toss thoroughly with all friends for a prosperous new year!! 😉

So that’s going to wrap this up with this special food celebration yeesang recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!