21/01/2021 15:22

Easiest Way to Prepare Award-winning Squash Parmesan

by Evelyn Kelley

Squash Parmesan
Squash Parmesan

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, squash parmesan. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Squash Parmesan is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Squash Parmesan is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have squash parmesan using 4 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Squash Parmesan:
  1. Take 1/2 pound yellow squash
  2. Get 1/2 cup grated parmesan cheese
  3. Make ready As needed kosher salt
  4. Get As needed onion powder
Steps to make Squash Parmesan:
  1. Preheat oven to 425 degrees Fahrenheit
  2. Wash and dry the squash.
  3. Slice into medallions about 1/4 inch thick or just a bit under that thickness.
  4. Layer a baking sheet with wax paper
  5. Then cover the wax paper with a single layer of the squash medallions.
  6. Add salt and onion powder to the tops of the squash.
  7. Now carefully cover each piece of squash with the grated parmesan cheese.
  8. Bake in oven for 15-20 minutes or till golden brown.
  9. Serve immediately. I hope you enjoy!!
  10. Note : these stuck to the wax paper so you could spray with nonstick lightly or brush with butter.

So that’s going to wrap this up for this special food squash parmesan recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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