Recipe of Speedy Creamy Tuna Rice Casserole

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy tuna rice casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Creamy Tuna Rice Casserole is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Creamy Tuna Rice Casserole is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have creamy tuna rice casserole using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Tuna Rice Casserole:

1. Prepare 2 can Tuna (drained)
2. Take 1 1/2 cup Mexican Cheese Blend (divided)
3. Take 1 1/2 cup Milk
4. Make ready 3/4 cup Uncooked Instant Rice
5. Take 1 can Cream Of Chicken and Herb Soup
6. Get Crushed French Fried Onions
7. Prepare Italian Bread Crumbs

Steps to make Creamy Tuna Rice Casserole:

1. Preheat oven to 350°F
2. Mix together rice, milk, tuna, 1 cup of cheese and soup and bake for 30 minutes
3. Take out and stir. Add 1/2 cup cheese, crushed french fried onions and bread crumbs
4. Bake for an additional 30 minutes
5. Take out and let sit for 10 minutes. Serve and enjoy

So that’s going to wrap this up with this exceptional food creamy tuna rice casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!