21/10/2020 01:40

How to Prepare Ultimate Sweet And Sour Chicken

by Bernice Snyder

Sweet And Sour Chicken
Sweet And Sour Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sweet and sour chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet And Sour Chicken is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Sweet And Sour Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook sweet and sour chicken using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet And Sour Chicken:
  1. Take 1 8 oz can of pineapple chunks, drained. (Juice reserved)
  2. Prepare 1/4 cup Cornstarch
  3. Take 1 3/4 cup Water , divided
  4. Prepare 3/4 cup White sugar
  5. Get 1/2 cup Distilled white vinegar
  6. Make ready 2 Drops orange food color
  7. Take 8 Skinless, boneless chicken breast, cut into 1 in. Cubes
  8. Make ready 2 1/4 cup Flour
  9. Prepare 2 tbsp Vegetable oil
  10. Prepare 2 tbsp Cornstarch
  11. Prepare 1/2 tsp Salt
  12. Take 1/4 tsp White pepper
  13. Prepare 1 Egg
  14. Prepare 1 1/2 cup Water
  15. Get 1 quart Vegetable oil, for frying
  16. Take 2 Green bell peppers, cut into 1 in. Pieces
Steps to make Sweet And Sour Chicken:
    1. In a sauce pan, combined 1 1/2 c. Water, sugar, vinegar, reserved pineapple juice, and orange food coloring. Heat to boiling. Turn off heat. Combine 1/4 c. Cornstarch and 1/4 c. Water; slowly stir into sauce pan. Continue stirring until mixture thickens.
    1. Combine flour, 2 tbsp. oil, 2 tbsp. cornstarch, salt, white pepper, and egg. Add 1 1/2 c. Water gradually to make a thicker batter. Stir to blend thoroughly. Add chicken pieces and stir until chicken is well coated.
    1. Heat oil in a skillet to 360. Fry chicken pieces for 10 minutes. Remove and drain on paper towel.
    1. When ready to serve, layer green pepper, pineapple chunks, and cooked chicken pieces on a platter. Pour hot sweet and sour sauce over top.

So that’s going to wrap it up with this special food sweet and sour chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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