13/02/2021 08:31

How to Prepare Quick Chicken and Zucchini stir fry

by Florence Johnston

Chicken and Zucchini stir fry
Chicken and Zucchini stir fry

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken and zucchini stir fry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Zucchini stir fry is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chicken and Zucchini stir fry is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken and zucchini stir fry using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken and Zucchini stir fry:
  1. Prepare For the chicken
  2. Make ready 1 pound chicken breast, cut bite size
  3. Get 1 tablespoon cornflour
  4. Take 1 tablespoon low sodium soy sauce
  5. Make ready For the stir fry sauce
  6. Make ready 1/4 cup low sodium soya sauce
  7. Take 1 cup water/chicken broth
  8. Prepare 1 tablespoon corn flour
  9. Take 2 tablespoon mirin
  10. Prepare 1 tablespoon sugar
  11. Take 2 teaspoon sesame oil
  12. Take For the stir fry
  13. Prepare 1 tablespoon minced garlic
  14. Take 1 tablespoon minced ginger
  15. Get Vegetable:
  16. Take 1 big zucchini/2 cups, cut 1/4 inch thick half moon
  17. Get Black fungus/other mushroom
  18. Prepare Capsicum/tomatoes/carrots etc
  19. Make ready Egg tofu/tofu
  20. Make ready For garnish: (optional)
  21. Prepare Sesame seeds and scallion
Instructions to make Chicken and Zucchini stir fry:
  1. Marinate bite sized chicken with 1 tablespoon of corn flour, 1 tablespoon of soya sauce for about 30 mins - 1 hour
  2. In a bowl, mix all ingredients for the sauce (except the cornflour)
  3. Prepare the veggies (wash, cut)
  4. Heat up about 1 tablespoon of canola oil in the pan, add minced garlic and ginger. Stir fry until fragrant. Add the marinated chicken, cook until the chicken is no longer pink
  5. Add in the zucchini, mushroom, carrot, tomatoes etc, cook for few minutes until all veggies are half tender. Add the sauce mixture.
  6. In another bowl, mix 1 tablespoon cornflour with a bit of water. Pour this mixture at almost the end of cooking, cook a few minutes till the sauce thicken. Correct the taste if needed. Add sesame seeds and scallion if desired. Served warm with rice πŸ˜‹

So that’s going to wrap this up for this exceptional food chicken and zucchini stir fry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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