13/02/2021 08:35

Simple Way to Make Favorite Rough & Ready Ratatouille

by Cecilia Waters

Rough & Ready Ratatouille
Rough & Ready Ratatouille

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rough & ready ratatouille. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Rough & Ready Ratatouille is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Rough & Ready Ratatouille is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook rough & ready ratatouille using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rough & Ready Ratatouille:
  1. Take Olive oil
  2. Get 1 red onion, sliced
  3. Make ready 1 brown onion, sliced
  4. Take 3 cloves garlic, crushed
  5. Prepare 1 red pepper, deseeded and membrane removed in bite-size chunks
  6. Take 1 yellow pepper, treated similarly
  7. Prepare 2 large courgettes, chopped into bite-sized pieces
  8. Make ready 2 aubergines, chopped into bite-sized pieces
  9. Prepare 2 x 400g tins tomatoes, chopped
  10. Make ready 1 tsp sugar
  11. Make ready 1 tsp dried oregano
  12. Prepare 1/2 tsp thyme
  13. Take Salt
  14. Make ready Pepper
Steps to make Rough & Ready Ratatouille:
  1. Heat oil in sauté pan and fry onions for 4 minutes on a medium heat. Stir only if needed to avoid sticking. Add garlic, stir gently and cook a further 2 minutes.
  2. Add the peppers and cook for a further 5 or so minutes until the vegetables are softened, stirring occasionally. Set aside.
  3. Add a little more oil and gently fry the courgettes and aubergines together for 10 minutes or until softened, stirring occasionally.
  4. Return the onions, garlic and peppers to the pan. Stir gently but thoroughly. Then add the tomatoes, sugar, herbs and seasoning and cook for 15 minutes. Stir and serve.

So that’s going to wrap this up for this exceptional food rough & ready ratatouille recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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