How to Make Jamie Oliver Beer Batterered Fish Sandwiches

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beer batterered fish sandwiches. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beer Batterered Fish Sandwiches is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Beer Batterered Fish Sandwiches is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have beer batterered fish sandwiches using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beer Batterered Fish Sandwiches:

1. Prepare 2 cod fish filets
2. Make ready 12 oz amber ale beer
3. Take 1 cup flour
4. Make ready 1 lettuce
5. Prepare 2 tbsp e.v.o.o
6. Make ready 1 tomato
7. Make ready 2 tbsp mayo
8. Get 1/4 tsp dill
9. Get 1 splash of lemon juice
10. Prepare 1 dill pickle

Instructions to make Beer Batterered Fish Sandwiches:

1. Heat oil in pan.
2. Mix beer and flour together to create a batter.
3. Coat fish in batter and fry until done through.
4. In sperate bowl combine mayo, dill, pickles, and lemon juice to make a tartar sauce.
5. Serve with bun, lettuce, and tomato

So that is going to wrap it up with this special food beer batterered fish sandwiches recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!