Recipe of Jamie Oliver Ham Steak with Orange Butter

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, ham steak with orange butter. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ham Steak with Orange Butter is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Ham Steak with Orange Butter is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook ham steak with orange butter using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ham Steak with Orange Butter:

1. Take 2 slice Ham (for steak)
2. Get 1 dash Olive oil
3. Make ready 1 dash Garlic (finely chopped)
4. Take 1 Black pepper
5. Make ready 20 grams Butter
6. Prepare 100 ml ☆ Orange juice (100%)
7. Take 1 tsp ☆ Maple syrup (or honey)
8. Get 1/2 tsp ☆Consommé bouillon cubes
9. Make ready 1 tsp ☆ Whole-grain mustard
10. Prepare 1 tsp ※ Katakuriko slurry

Instructions to make Ham Steak with Orange Butter:

1. Fry both sides of the ham steaks in olive oil and garlic. Sprinkle on black pepper and plate. Cook the ham to your desired degree of doneness.
2. Add butter to the same frying pan. When it's melted, add ingredients marked ☆ and lightly simmer while shaking the pan.
3. Add katakuriko, and when it has thickened, pour it over the ham. Done!
4. Sprinkle on parsley if you have it.

So that’s going to wrap it up with this exceptional food ham steak with orange butter recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!