How to Make Homemade Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach
by Frances Carter
Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, spicy baked lemon chicken with garlic mashed & sauteed spinach. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy baked lemon chicken with garlic mashed & sauteed spinach using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach:
Make ready 6 Drum sticks or whatever type of Chicken you have
Take 1 yellow onion sliced
Make ready 5 Garlic cloves chopped
Make ready 2 lemons
Get 4 Cherry peppers and 2 Tbsp of juice from jar
Prepare 1 Tbsp Kosher or sea salt
Get 1 tsp black pepper
Prepare 4 Tbsp extra virgin olive oil
Get 2 tblsp of milk
Take 3 potatoes peeled and cubed rinsed
Take 4 cups baby spinach
Prepare 1 Tbsp unsalted butter
Make ready 1 tsp red pepper flakes
Instructions to make Spicy baked Lemon Chicken with Garlic Mashed & Sauteed Spinach:
Pre-heat your oven to 350 degrees, in a baking casserole dish put sliced onions, garlic and cut 1 lemon into slices put chicken pieces in a bowl and salt and pepper on all sides and place in casserole dish add cherry peppers and juice of cherry peppers cover with foil and put in oven for 40 minutes at 30 minutes remove foil and bake for additional 10 minutes to get skin crispy.
Put potatoes in medium sauce pan with 4 cups of water add 1Tbsp of salt cook potatoes for about 20 minutes or until fork tender strain and put back in pan add milk and 1 Tbsp of juice from chicken casserole dish add butter salt and pepper and mash yo your creamy consistency I used a potato ricer.
In a large saute pan add 2 tblsp of Olive oil heat oil then add spinach a 1 Tblsp of Crushed garlic, 1 tsp of Crushed red pepper (optional) and saute till spinach wilts.
Put all items on a large serving platter or individual plates enjoy🤗
So that’s going to wrap it up for this special food spicy baked lemon chicken with garlic mashed & sauteed spinach recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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