Recipe of Jamie Oliver Bala-bala or Bakwan or Pia-pia aka: Vegetable Fritters

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, bala-bala or bakwan or pia-pia aka: vegetable fritters. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bala-bala or Bakwan or Pia-pia aka: Vegetable Fritters is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bala-bala or Bakwan or Pia-pia aka: Vegetable Fritters is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook bala-bala or bakwan or pia-pia aka: vegetable fritters using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bala-bala or Bakwan or Pia-pia aka: Vegetable Fritters:

1. Make ready 3 cups all-purpose flour
2. Get 1 cup rice flour
3. Take 1/2 cup spring onion
4. Prepare 1/2 cup shallot
5. Get 1/4 cup garlic minced
6. Make ready 1 tbs coriander
7. Make ready 1 tsp baking powder
8. Make ready 1 tsp granulated sugar
9. Prepare 1 tsp mushroom stock
10. Make ready 1 tsp salt
11. Prepare 1/2 cup shrimps, 1/2 cup of salmon (if you like)
12. Make ready Water
13. Prepare Vegetables
14. Get leaves Carrot, beansprouts, green onion, cabbage, coriander

Steps to make Bala-bala or Bakwan or Pia-pia aka: Vegetable Fritters:

1. Mix the flour, salt, coriander all together with vegetables
2. Add water until reach thick mixture
3. Heat the fryer, and fry each them per table spoon in medium heat and vegetable oil.
4. Serve with soy sauce or eat with green chili

So that’s going to wrap it up for this special food bala-bala or bakwan or pia-pia aka: vegetable fritters recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!