Easiest Way to Make Jamie Oliver Mutton Masala Chops

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mutton masala chops. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mutton Masala Chops is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Mutton Masala Chops is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook mutton masala chops using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mutton Masala Chops:

1. Get 12 Lamb Chops
2. Make ready 6-8 tablespoon Oil
3. Take 2 tablespoon Chaat Masala
4. Make ready 1 tablespoon Chilli Flakes
5. Get 1 tablespoon Cumin Seeds
6. Take 2 tablespoon Mango Powder (Amchoor)
7. Prepare 4 tablespoon Lemon Juice
8. Prepare 1 tablespoon Degi Kashmiri
9. Prepare Mirch Powder
10. Get to taste Salt

Steps to make Mutton Masala Chops:

1. 1. Wash and drain the chops in a colander
2. Mix all the dry ingredients together - Rub onto the chops making sure they are fully coated
3. Next add the oil and lemon juice and mix well Leave to marinate for 1-2 hours - overnight works best
4. Heat oil in a large wide based non stick frying pan - Once it's nearly smoking hot add the chop - Cook for 1-2 minutes & turn the side and add any leftover marinade and keep turning and basting with oil and marinade as you cook further
5. Cook chops till done to your preference - Remove and serve immediately.

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