Easiest Way to Prepare Ultimate Cowboy Caviar

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cowboy caviar. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cowboy Caviar is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Cowboy Caviar is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook cowboy caviar using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Cowboy Caviar:

1. Prepare 1 can white shoe peg corn, drained
2. Get 1 can Bush’s low sodium black beans, drained
3. Prepare 28 ounce can Rotel diced tomatoes with green chiles, drained
4. Take 1/4 cup chopped green onion
5. Prepare 1 cup chopped Vidalia onion
6. Get 1/4 cup chopped Cilantro
7. Prepare 1 cup light italian dressing
8. Take Tortilla chips

Instructions to make Cowboy Caviar:

1. My version of Cowboy Caviar - - 1 can Green Giant white shoe peg corn, drained - 1 can Bush’s Low Sodium black beans, drained and rinsed - 3 green onions, sliced (or if you buy packaged chopped green onions use 1/8-1/4 cup) - 1 small Vidalia onion, chopped - 28oz Rotel Diced Tomatoes with Green chilies, drained - 1/4 cup cilantro, snipped (I tried cilantro in a tube, Publixx produce section) - 1 cup light Italian dressing - Tortilla chips (Lime Flavor are the best!) - 

So that is going to wrap it up with this special food cowboy caviar recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!