Recipe of Favorite Chicken biryani

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken biryani. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken biryani is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chicken biryani is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chicken biryani using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken biryani:

1. Take 1 kg rice
2. Get to taste Salt
3. Make ready Garammasala
4. Make ready 2 cups Cooking oil
5. Get leaves Coriander and mint
6. Take 9 green chilllies
7. Get tomatos half kg
8. Make ready 1 kg Chicken
9. Take 2 Onion
10. Get 2 table spoon Ginger garlic paste
11. Make ready Yougrt half cup
12. Prepare 2 table spoon Biryani masala
13. Make ready 1 table spoon Chilli flakes
14. Prepare 1/2 spoon Turmeric
15. Take Vinegar 2 tbl spoon
16. Get Orange food colour

Steps to make Chicken biryani:

1. Take krhai and add 1 1/2 cup oil and let it heat.. Now add cumin seeds 1 table and 2 finnally sliced onion and fry it untill golden Brown.. Nw take bowl put chicken in it and add 1table spoon vinegar chilli flakes, turmeric, salt biryani masala,garma masala, finnally chopped tomatos, fry onion, 1 cup yougrt in it and mix it well nw take that krhai again in which u have fried onion, put ginger garlic in the oil and let it fry for 1 min. And then put all the marinated chicken in it.
2. Mix well marinaTed chicken masla with ginger garlic and cover with lid and cook for 20min on low flame. Untill the oil seprated and chickn become tender..
3. On the other side take large pot and put water according to the rice. Now put 1table spoon cumin, some khara masala, few green chillies, half cup oil,and 1 spoon vinegar and cover it with lid and let it boil nw add rice and cook 75%..
4. Nw take another pot put all the cook chicken salan in it and add some coriander and mint leaves… Nw then put above all th rice which u have boiled and then put coriander leaves, mint leavs at last and some orange food colour on it and leave it on dum on low flame for 10 mins..
5. Finnally your delicios biryani is ready 😊😊.. Serve it with raita and salad.. Stay blessed

So that’s going to wrap it up for this special food chicken biryani recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!