How to Make Award-winning Chickpea and Spinach Dhal

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, chickpea and spinach dhal. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chickpea and Spinach Dhal is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chickpea and Spinach Dhal is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chickpea and spinach dhal using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chickpea and Spinach Dhal:

1. Prepare 250 grams red lentils
2. Get 1 onion
3. Prepare 1 clove garlic
4. Prepare 400 grams tin chickpeas
5. Prepare 400 ml reduced fat coconut milk
6. Get 200 grams spinach
7. Prepare 1 lemon
8. Prepare 2 naan bread
9. Take 1 tbsp vegetable oil
10. Prepare 5 tbsp tikka curry paste

Instructions to make Chickpea and Spinach Dhal:

1. Rinse and drain lentils
2. Heat oil in large sauce pan and add chopped onion and finely chopped garlic clove for a minute.
3. Stir in tikka paste and cook for a further minute.
4. Add lentils and drained chickpeas
5. Add coconut milk
6. Fill coconut milk can with water and add as the curry cooks ensuring its neither too runny or too thick.
7. Let cook on medium heat for about 30 mins until lentils are done and add water as required
8. Stir in spinach and cook for 2 to 3 minutes
9. Squeeze in juice from lemon
10. Serve with cooked naan

So that is going to wrap this up with this exceptional food chickpea and spinach dhal recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!