Steps to Prepare Super Quick Homemade Vegetables and Chickpeas Wok

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vegetables and chickpeas wok. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetables and Chickpeas Wok is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Vegetables and Chickpeas Wok is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetables and chickpeas wok using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Vegetables and Chickpeas Wok:

1. Make ready Carrots
2. Get Garlic
3. Get Onion (I used red onion)
4. Get Leek Stalks
5. Take Fresh Tomatos
6. Prepare Chicken Cube
7. Make ready Pepper and basil to taste
8. Take Parsley to taste
9. Take Chickpeas (about 400grams)

Instructions to make Vegetables and Chickpeas Wok:

1. Peel and dice carrots, onion, garlic, tomatos and leek
2. Heat oil in a wok
3. Add onions and fry till glazed
4. Add carrots and fry till softened
5. Add leek and mix well
6. Add chicken cube
7. Add tomatos and mix well
8. Season with pepper and basil
9. Add chickpeas
10. Let sit for a moment and finish with some parsley
11. It is important to stir a lot to mix everything well but you also have to let it rest every once in a while to really cook through

So that’s going to wrap this up for this special food vegetables and chickpeas wok recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!