Simple Way to Make Quick Chili Mac

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chili mac. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chili Mac is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chili Mac is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chili mac using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Chili Mac:

1. Take 2 lbs. Ground Beef, cooked n drain grease
2. Get 2 Cans Red Kidney Beans, rinsed and drained
3. Get 2 Cans Diced Tomatoes, with juices
4. Make ready 2 LG. Cans Tomato Juice
5. Take 1 Can Spaghetti Sauce
6. Take 1 Packet Chili Powder
7. Prepare 1 Box Macaroni Noodles
8. Make ready 2 Tbsps. All Purpose Seasoning

Instructions to make Chili Mac:

1. In a large stock pot add all ingredients except reserved half a can of tomato juice. Bring to a boil stirring constantly. Turn heat to medium low n simmer, stirring occasionally til noodles are tender. Add rest of tomato juice and stir. Serve immediately. I serve mine with some Shredded cheese and sour cream.

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