Step-by-Step Guide to Make Speedy Baked Broccoli Penne

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked broccoli penne. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Broccoli Penne is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Baked Broccoli Penne is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have baked broccoli penne using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Broccoli Penne:

1. Make ready 12 oz dried penne pasta
2. Make ready 12 oz frozen broccoli florets
3. Prepare 1 1/2 C low fat shredded mozzarella cheese
4. Take 1/2 C grated Parmesan cheese
5. Make ready 2 1/2 C low fat milk
6. Take 1/2 C water
7. Prepare 1/4 C butter melted
8. Prepare 1/4 C flour
9. Prepare to taste salt and pepper

Steps to make Baked Broccoli Penne:

1. To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
3. Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
4. To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
5. On Cooking Day - 6 C salad greens - 1 package dinner rolls optional

So that’s going to wrap it up with this exceptional food baked broccoli penne recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!