How to Make Favorite Ground beef casserole

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ground beef casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Ground beef casserole is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Ground beef casserole is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have ground beef casserole using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ground beef casserole:

1. Take 1 lb box medium pasta shells
2. Take 1 lb ground beef
3. Take 1/2 an onion, chopped
4. Prepare Kale or broccoli to taste, cooked and chopped
5. Take 2 (10 oz) cans tomato soup
6. Make ready 2 c shredded jack/cheddar cheese
7. Make ready 1 c shredded mozzarella
8. Get 1/2 c water
9. Make ready Garlic, salt & pepper to taste

Instructions to make Ground beef casserole:

1. Cook and drain pasta according the package instructions.
2. Preheat your oven to 375 degrees and grease a 9x13 baking dish
3. In a large pot, cook meat, onion, garlic, salt & pepper until meat is browned.
4. Add the cooked pasta, kale/broccoli, tomato soup, half cup of water, and half of cheese to pot with beef and onion. Stir and cook for 2-3 minutes over medium heat.
5. Pour the mixture into your greased dish and top with the remaining cheese.
6. Cover with foil and bake for 20 minutes. Uncover and bake for an additional 10 minutes.
7. All done! Enjoy

So that is going to wrap this up with this exceptional food ground beef casserole recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!