04/11/2020 19:53

Recipe of Jamie Oliver Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)

by Phillip Craig

Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)
Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peanut butter and banana overnight oats (vegan and gluten-free). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free) is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have peanut butter and banana overnight oats (vegan and gluten-free) using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):
  1. Prepare 1 Banana Large (about 1/2 Cup)
  2. Get 1/4 cup Creamy Peanut Butter
  3. Prepare 1 cup gluten-free rolled oats
  4. Make ready 1 cup unsweetened almond milk
  5. Prepare 1 tbsp chia seeds (optional)
  6. Prepare 1/2 tsp vanilla extract
  7. Prepare 1/2 tsp ground cinnamon
  8. Prepare 1 tsp light agave or honey (You may use more if you like sweeter oatmeal.)
  9. Get Optional Toppings
  10. Take 1 Sliced Bananas
  11. Prepare 1 Dark chocolate shavings or chips
  12. Prepare 1 Coconut shavings
Instructions to make Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free):
  1. In a medium bowl, mash your banana with a fork.
  2. Add the remaining ingredients to the bowl and mix until well combined.
  3. Pour the mixture into two airtight containers and refrigerate for at least 3 hours or overnight.
  4. When ready to eat, give the oats a good stir, add toppings of your choice, and dig in!

So that’s going to wrap it up for this special food peanut butter and banana overnight oats (vegan and gluten-free) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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