Step-by-Step Guide to Prepare Jamie Oliver Sage Cornbread

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sage cornbread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sage Cornbread is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Sage Cornbread is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sage cornbread using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sage Cornbread:

1. Make ready 2-3/4 cup buttermilk cornbread mix
2. Make ready 1 teaspoon ground sage
3. Prepare 1 cup warm water
4. Get 1 teaspoon kosher salt
5. Prepare 3 medium eggs
6. Get 2 cup corn
7. Get 2 tablespoons sugar
8. Take 1 tablespoon bacon drippings
9. Take 2 tablespoons lard heaping
10. Get 1/2 cup green onions sliced thinly
11. Take As needed bacon drippings to grease the skillet
12. Prepare 2 ounce bacon
13. Make ready As needed kosher salt topping

Steps to make Sage Cornbread:

1. Preheat the oven 400 degrees Fahrenheit. Slice the bacon into little pieces. Grease the pan with bacon drippings.
2. Mix all the ingredients together except the water, and bacon pieces.
3. Add the baking soda to the water let sit 3 minutes. Then add to the cornbread mixture.
4. Pour into the hot skillet greased with the lard.
5. Add bacon pieces on top of the mixture.
6. Put into hot oven and bake. 40-45 minutes until the bacon gets done but make sure that everything is cooked through.
7. Remove from oven add a sprinkle of kosher salt on top, and let cool and serve. I hope you enjoy!!!

So that is going to wrap this up with this special food sage cornbread recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!