Steps to Make Jamie Oliver Seasoned and cheesy smashed potatoes

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, seasoned and cheesy smashed potatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Seasoned and cheesy smashed potatoes is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Seasoned and cheesy smashed potatoes is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook seasoned and cheesy smashed potatoes using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Seasoned and cheesy smashed potatoes:

1. Make ready 6-8 Yukon gold potatoes
2. Prepare 1/4 sweet onion
3. Make ready 4 Garlic cloves
4. Prepare 2 cups Buttermilk
5. Get 2 oz Aged cheddar cheese
6. Make ready 6 oz sharp cheddar cheese
7. Get 1/4 bar cream cheese
8. Make ready 1 tbsp Montreal seasoning
9. Make ready 2 tsp dried chives
10. Make ready 1 tsp granulated garlic
11. Prepare 2 tsp paprika
12. Prepare 1/2 stick butter

Steps to make Seasoned and cheesy smashed potatoes:

1. Preheat oven to 300°
2. Rough chop the potatoes and boil until a knife slips in and out easily.
3. Finely chop the onion and garlic and sweat until translucent. When done remove from the heat and stir in the cream cheese.
4. When the potatoes are done drain thoroughly and let cool slightly in a colander.
5. Add butter to the pot the potatoes were cooked in and return the potatoes to the pot.
6. With a potato masher mix the potatoes, butter, onion-garlic-cream cheese and dry spices.
7. Start stirring in the buttermilk, you may not need all 2 cups. While adding the buttermilk grate in the aged cheddar. More can definitely be used that is just all I had on hand.
8. Once the consistency is to your liking transfer to a greased casserole dish and stir in the remaining cheddar.
9. Bake covered at 300° for 45 minutes. Uncover move to the top rack and bake for another 12 or so minutes to get a little color.

So that’s going to wrap it up with this special food seasoned and cheesy smashed potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!