Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy asian pasta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Asian Pasta is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Easy Asian Pasta is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook easy asian pasta using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Asian Pasta:
Make ready Sauce
Make ready 1 jar Asian style sauce, 14-16 oz. (Use your personal preference. I typically use Aldi brand Teriyaki or General Tso’s)
Prepare Pasta
Take 1 lb
Make ready 1 lb box thin spaghetti noodles
Prepare 2 tablespoons butter
Get 3 tablespoons soy sauce
Make ready Chicken
Get 1 lb chicken (cubed)
Get 3 cloves garlic (minced)
Make ready 1 large onion (chopped)
Get 1 teaspoon sesame oil
Take 3 tablespoons olive oil
Make ready 2 tablespoons soy sauce
Make ready 2 teaspoons red pepper flakes (I generally only add this if I’m using teriyaki sauce)
Steps to make Easy Asian Pasta:
Follow the box instructions to prepare your pasta. Add 1 tablespoon of butter and your soy sauce to the water for boiling.
Drain pasta and place into a large bowl or dish of your choice. Add the other 1 tablespoon of butter, 1 tablespoon of soy sauce and half of your jar of sauce. Stir until the pasta is coated and butter is melted.
For your chicken, you will need to cube and trim any fat. I recommend smaller cubes if you’re serving to children.
In a medium to large skillet, heat your oil on medium.
Add your minced garlic and wait to hear it sizzle. Once sizzling, add in your chopped onions and sauté for 2-3 minutes.
Next, add your chicken, soy sauce, sesame oil, and remainder of the jar of sauce. Stir and coat chicken.
Cook on medium-high heat until chicken is done. Typically 5-7 minutes. Let cool for 5 minutes.
Add your chicken to the already cooked pasta and mix evenly. Serve hot or chill overnight. Both are delicious!
So that is going to wrap it up for this special food easy asian pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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