Simple Way to Prepare Jamie Oliver Carrot Cake Overnight Oats

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, carrot cake overnight oats. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Carrot Cake Overnight Oats is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Carrot Cake Overnight Oats is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake Overnight Oats:

1. Make ready 1 cup old fashioned rolled oats
2. Take 3/4 cup milk of choice
3. Make ready 1/2 cup yogurt of choice
4. Make ready 1 carrot, peeled and shredded
5. Get 2 tbsp. maple syrup
6. Get 2 tbsp. raisins
7. Get 2 tsp. chia seeds (optional)
8. Prepare 1 tsp. vanilla extract
9. Get 1 tsp. ground cinnamon
10. Make ready 1/4 tsp. ground allspice
11. Get 1/8 tsp. ground cardamom
12. Take Toppings of choice

Steps to make Carrot Cake Overnight Oats:

1. Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
2. Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
3. That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.

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