Simple Way to Prepare Quick Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Prepare 500 g ground meat of your choice
2. Make ready 2 cups frozen mixed veggies
3. Prepare 2 tsp salt
4. Make ready 100 ml bolognese tomatoe sauce
5. Take 100 g emmentaler cheese for garnish
6. Take 2 onions
7. Make ready 4 tbsp oil

Steps to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
2. When the juices start to disappear, add the tomatoe sauce.Stir often
3. Serve with cheese

So that is going to wrap this up for this special food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!